I-Osthole yeNdalo ecocekileyo ye-Osthole Cnidium Monnieri Fruit Extract Powder
Intshayelelo
I-Osthole sisithako samayeza esithathwe kwiyeza lesiNtu laseTshayina iCnidium chinensis (igama lenzululwazi: iaconite).I-Fructus Cnidii liyeza eliqhelekileyo leyeza laseTshayina elinembali ende kunye nexabiso eliphezulu lamayeza.Izithako eziphambili ezisebenzayo yi-osthole kunye ne-osthole, kwaye indlela yokukhupha ithatha ubukhulu becala iteknoloji yekhemistri yezamayeza ukufumana i-osthole ecocekileyo ngokutsalwa kwe-solvent, isicatshulwa, ukucocwa kunye namanye amanyathelo enkqubo.Ngenxa yokuba i-osthole inemisebenzi emininzi yamayeza endalo, isetyenziswa kakhulu kwindawo yamayeza kunye neemveliso zempilo, kwaye inexabiso elifanelekileyo lokusetyenziswa.
Isicelo
I-Osthole luhlobo lwamayeza esintu aseTshayina, kwaye iinxalenye zawo eziphambili yi-osthole kunye ne-osthole.Ineziphumo ezahlukeneyo ze-pharmacological, kubandakanywa:
I-1.Ukuphucula izifo ze-cardiovascular: I-Osthole inokwandisa imithwalo yegazi, ukunciphisa uxinzelelo lwegazi, kunye nokuphucula izifo zentliziyo, ezifana noxinzelelo lwegazi kunye nesifo senhliziyo.
I-2.Anti-cancer effect: I-Osthole inokuthintela ukukhula kunye nokwahlukana kweeseli zomhlaza, kwaye inempembelelo ethile yonyango kumhlaza.
3.Ukuphucula ukusebenza komzimba: I-Osthole inokunyusa umsebenzi we-immune system kunye nokuphucula ukhuseleko lomzimba.
I-4.Ukuphucula ukusebenza kwesibindi: I-Osthole inokukhuthaza ukubuyiswa kunye nokulungiswa kwesibindi, kwaye ineempembelelo zonyango kwi-hepatitis kunye ne-cirrhosis.
I-5.I-Antioxidant effect: I-Osthole inefuthe elinamandla le-antioxidative, elinokuthintela kunye nokunyanga izifo ezinxulumene nomonakalo we-oxidative.
Ukuququmbela, i-osthole yinto yendabuko yezokwelapha yaseShayina enemiphumo emininzi ye-pharmacological, engasetyenziselwa ukunyanga izifo zentliziyo, umhlaza, izifo zesibindi kunye nezinye izifo, kwaye ine-anti-oxidation kunye nemiphumo yokulawula i-immune.
Ukucaciswa kweMveliso
| Igama lemveliso: | Cnidium Fruit Extract | Inombolo yeBatshi: | Ebos-20230528 | |||||
| Ukusetyenziswa kwezityalo : | Cnidium monnieri (L.) Cuss. | Umhla wokuveliswa: | 2023-05-28 | |||||
| Ubuninzi: | 25kg/Igubu | Umhla WOKUPHELELWA: | 2025-05-27 | |||||
| IZINTO | INGCACISO | IZIPHUMO | ||||||
| Osthole | ≥10% | 10.16% | ||||||
| Imbonakalo | Umgubo otyheli omdaka | Iyahambelana | ||||||
| Ivumba | Uphawu | Iyahambelana | ||||||
| Ngcamla | Uphawu | Iyahambelana | ||||||
| Unizi lolwapho kuyiwa khona | 50-60g / 100ml | 55g/100ml | ||||||
| Ubungakanani besuntswana | I-95% -99% nge-80 mesh; | Iyahambelana | ||||||
| Ilahleko ekomisweni | ≤1.0% | 0.35% | ||||||
| Uthuthu | ≤1.0 % | 0.54% | ||||||
| Intsalela yokunyibilikisa | EP | Iyahambelana | ||||||
| Iintsimbi ezinzima zizonke | ≤10 ppm | Iyahambelana | ||||||
| I-Cadmium (Cd) | ≤1 ppm | Iyahambelana | ||||||
| IMercury (Hg) | ≤1 ppm | Iyahambelana | ||||||
| Khokela (Pb) | ≤2 ppm | Iyahambelana | ||||||
| IArsenic (As) | ≤2ppm | Iyahambelana | ||||||
| Ubalo lwebhaktiriya yeAerobic | ≤1,000 cfu/g | Iyahambelana | ||||||
| Iyonke iYeast & Mold | ≤100 cfu/g | Iyahambelana | ||||||
| Escherichia coli | Ibi | Iyahambelana | ||||||
| Salmonella | Ibi | Iyahambelana | ||||||
| Staphhlococcus Aureus | Ibi | Iyahambelana | ||||||
| Ukuqukumbela | Ukuhambelana neenkcukacha zemfuno. | |||||||
| Ugcino | Gcina kwindawo epholileyo neyomileyo, gcina kude nokomelela kunye nobushushu. | |||||||
| Beka ubomi kwishelufa | Iminyaka emibini ukuba itywinwe kwaye igcine kude nokukhanya kwelanga ngqo. | |||||||
| Umvavanyi | 01 | Umhloli | 06 | Umgunyazisi | 05 | |||
Kutheni ukhethe thina
Ukongeza, sineenkonzo ezongeziweyo zexabiso
1.Inkxaso yoxwebhu: bonelela ngamaxwebhu ayimfuneko okuthumela ngaphandle afana noluhlu lwempahla ethengiswayo, ii-invoyisi, uluhlu lokupakisha, kunye namatyala omthwalo.
I-2.Indlela yokuhlawula: Thetha indlela yokuhlawula kunye nabathengi ukuqinisekisa ukhuseleko lwentlawulo yokuthumela ngaphandle kunye nokuthembela kwabathengi.
3.Inkonzo yethu yefashoni yenzelwe ukunceda abathengi baqonde imveliso yefashoni yamva nje kwimarike yangoku.Sifumana ulwazi lwamva nje ngeendlela ezahlukeneyo ezinjengokuphanda idatha yentengiso kunye nokuhlalutya izihloko ezishushu kunye nengqalelo kumaqonga eendaba ezentlalo, kwaye siqhube uhlalutyo olulungiselelweyo kunye neengxelo zeemveliso zabathengi kunye nemimandla yoshishino.Iqela lethu linamava atyebileyo kuphando lwemarike kunye nohlalutyo lwedatha, linokuqonda ngokuchanekileyo iintsingiselo zeemarike kunye neemfuno zabathengi, kwaye libonelele abathengi ngezalathiso ezibalulekileyo kunye neengcebiso.Ngeenkonzo zethu, abaxumi bayakwazi ukuqonda ngcono ukuguquka kweemarike kwaye ngaloo ndlela benze izigqibo ezinolwazi ngophuhliso lwemveliso kunye nezicwangciso zabo zokuthengisa.
Le yinkqubo yethu epheleleyo ukusuka kwintlawulo yomthengi ukuya ekuthuthweni komthengisi.Sizimisele ukubonelela ngeenkonzo ezikumgangatho ophezulu kunye nezisebenzayo kuye wonke umthengi.
Umboniso
Umfanekiso wefektri
ukupakisha & ukuhambisa
