I-white birch bark extract Betulinic acid 98% Betulin
Intshayelelo
I-Betulin yinto yendalo yendalo ekhutshwe kwi-birch bark kwaye inexabiso elibanzi lesicelo kunye namandla.
Isicelo
I-Betulin ineempawu ezininzi ezigqwesileyo kunye neempawu, kwaye isetyenziswa ngokubanzi kwiinkalo zamayeza, izithambiso, ukutya kunye neshishini lemichiza. 1. Intsimi yeyeza: I-Betulin inexabiso elicebileyo lesicelo kwintsimi yeyeza. Okokuqala, ineempawu ezintle ze-antioxidant, ezinokukhusela iiseli kwii-radicals zamahhala, ngaloo ndlela inceda ukukhusela kunye nokunyanga izifo ezingapheliyo, ezifana nezifo zentliziyo kunye nomhlaza. Okwesibini, i-betulin nayo ineempembelelo ezichasayo kunye ne-analgesic, kwaye ingasetyenziselwa ukunyanga izifo ezinjenge-arthritis, i-rheumatism kunye nokukhathala. Ukongeza, i-betulin iphinda isetyenziswe njenge-antibacterial agent, enokusetyenziswa ukwenza izitshizi ze-antibacterial kunye ne-disinfectants. 2. Intsimi yeZithambiso: I-Betulin isetyenziswa ngokubanzi kwintsimi yezithambiso. Ineempawu ezintle zokuthambisa, inokuthambisa ulusu ngokunzulu, kwaye iphucule ingxaki yesikhumba esomileyo nesirhabaxa. I-Betulin nayo ineempawu zokulwa nokuguga, ukunyusa ukuveliswa kwe-collagen kunye nokunciphisa ukubonakala kwemibimbi kunye nemigca emihle. Ukongezelela, i-betulin iphinda isetyenziswe njenge-agent emhlophe, enokunciphisa ukuveliswa kwe-melanin kwaye ikhanyise ibala.
Ngenxa yeempawu zayo ezithambileyo nezingacaphukisiyo, i-betulin inokongezwa ngokubanzi kwiimveliso zokhathalelo lwesikhumba, i-shampoos, iigels zokuhlamba kunye nezinye izimonyo. 3. Intsimi yokutya: I-Betulin nayo inezicelo ezibalulekileyo kwindawo yokutya. Isetyenziswa ngokubanzi njenge-sweetener yendalo, enokuthi ithathe indawo ye-sweeteners eyenziwe yendabuko kunye nokunciphisa iziphumo ezibi emzimbeni womntu. I-Betulin ineempawu zobumnandi obuphezulu kunye nexabiso eliphantsi lekhalori. Inokubonelela ngobumnandi ngaphandle kokubangela i-spikes yeswekile yegazi kunye neengxaki zokutyeba. Ukongeza, i-betulin nayo ine-solubility elungileyo, kwaye inokunyibilika ngokulinganayo kwiziselo, iilekese, iipastries kunye nokunye ukutya, ukunika incasa elungileyo kunye namava amnandi.
4. Intsimi yeMichiza: I-Betulin isetyenziswa ngokubanzi kwishishini lemichiza. Ingasetyenziselwa njenge-solvent ye-synthesis yedayi, i-resin, iipende kunye nezinye iimveliso zamachiza. I-Betulin inokusetyenziswa njengesongezo se-oyile, enokuphucula isivuno se-oyile ekrwada kunye nesiphumo sokucoca. Ukongeza, i-betulin inokusetyenziswa njengendawo ephakathi kwezinye iikhompawundi ezisebenzayo ukuqhubela phambili ukudibanisa ezinye iikhompawundi eziphilayo. Ngenxa yobutyhefu obuphantsi kunye neempawu ezichithwayo, i-betulin ifumene ingqwalasela engakumbi kunye nesicelo kwishishini lemichiza. Isishwankathelo, i-betulin, njengengqungquthela yendalo yendalo, inoluhlu olubanzi lwexabiso lesicelo kunye namandla. Inezicelo ezibalulekileyo kwiinkalo zamayeza, izithambiso, ukutya kunye neshishini lemichiza, kwaye ineempawu ezininzi ezintle ezifana ne-anti-oxidation, i-anti-inflammation, i-moisturizing kunye ne-anti-aging. Njengoko abantu behlawula ingqalelo ngakumbi nangakumbi kwimpilo kunye nokukhuselwa kwendalo, ithemba lemarike ye-betulin liya kuba libanzi, libonelele ngamathuba amaninzi ophuhliso kuzo zonke iindlela zobomi.
Ukucaciswa kweMveliso
| Igama lemveliso: | Betulin | Umhla wokuveliswa: | 2022-11-28 |
| Inombolo yeBatshi: | Ebos-221128 | Umhla woVavanyo: | 2022-11-28 |
| Ubuninzi: | 25kg/Igubu | Umhla WOKUPHELELWA: | 2024-11-27 |
| Igama lesiLatini: | Betula platyphylla Suk. | Icandelo elisetyenzisiweyo: | Ixolo |
| IZINTO | UMGANGATHO | IZIPHUMO | |
| Uvavanyo(HPLC) | 98.00% | 99.15% | |
| Imbonakalo | Phantse umgubo omhlophe wekristale | Iyahambelana | |
| Ivumba | Uphawu | Iyahambelana | |
| Ngcamla | Uphawu | Iyahambelana | |
| Ubungakanani beNcam | NLT100%Ukutyhubela i-80 mesh | Iyahambelana | |
| Ilahleko ekomisweni | ≤2.0% | 0.42% | |
| Umxholo wothuthu | ≤1.0% | 0.17% | |
| Iintsimbi ezinzima zizonke | ≤2Oppm | Iyahambelana | |
| Arsenic | ≤2ppm | Iyahambelana | |
| Inkokeli | ≤2ppm | Iyahambelana | |
| Ubalo lwePleti luphelele | ≤1000cfu/g | Iyahambelana | |
| Iyonke iYeast kunye neMold | ≤100cfu/g | Iyahambelana | |
| E.Coli | Ibi | Ibi | |
| Salmonella | Ibi | Ibi | |
| Staphylococcus | Ibi | Ibi | |
| Ukuqukumbela | Ukuhambelana neenkcukacha zemfuno. | ||
| Ugcino | Gcina kwindawo epholileyo neyomileyo, gcina kude nokomelela kunye nobushushu. | ||
| Beka ubomi kwishelufa | Iminyaka emibini ukuba itywinwe kwaye igcine kude nokukhanya kwelanga ngqo. | ||
Kutheni ukhethe thina
Ukongeza, sineenkonzo ezongeziweyo zexabiso
Umfanekiso wefektri
ukupakisha & ukuhambisa
