I-Cosmetic Raw Material Hinokitol CAS 499-44-5 Formosan Hinoki Extract Whitening

Inkcazelo emfutshane:

Igama lemveliso:Hinokitol

Iinkcukacha:98%

Imbonakalo:Kumhlophe ukuya kumgubo otyheli okhanyayo

Isatifikethi:GMP, Halal, kosher, ISO9001, ISO22000

Beka ubomi kwishelufa:2 Unyaka

Thumela i-imeyile kuthi Khuphela

Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo

I-Hinokitol, eyaziwa ngokuba yi-hinokitiol, i-monoterpene yendalo yendalo kunye ne-tropolone skeleton ekhutshwe kwi-trunk ye-cypress yaseTaiwan ngusosayensi waseJapan u-Anderson ngowe-1948. Sisithako esikhuselekileyo sesityalo esine-antibacterial, moisturizing kunye nemiphumo yokugxotha izinambuzane. Ingasetyenziswa njenge-antibacterial kunye ne-insect repellent. Yeyona nxalenye iphambili yeoyile yecypress yaseTaiwan.

Isicelo

I-Hinokitol ine-antibacterial efanelekileyo, i-moisturizing kunye ne-pest repellent effects, kwaye ingasetyenziselwa njenge-antibacterial kunye ne-insect repellent. I-Hinokitol yeyona nto iphambili kwi-oyile yecypress yaseTaiwan. Inoluhlu olubanzi lwemisebenzi yezinto eziphilayo kunye nekhono elinamandla le-bactericidal. Ubuncinci boxinzelelo lwe-inhibitory kwiibhaktheriya ngokubanzi yi-10 ~ 100ppm. Inephunga elimnandi kunye nefuthe elihle. Inokubulala ibhaktheriya kunye ne-microorganisms emoyeni. Iintsholongwane zinokuthintela izinambuzane ukuba zingangeni emzimbeni womntu kwaye zinqande ibhaktheriya ye-pathogenic yabantu. Okwangoku, i-hinokitol isetyenziswa ngokubanzi kwimveliso yejeli yokuhlamba, izithambiso, amayeza, ezolimo kunye nezinye iimveliso.

Isatifiketi sokuHlalutya

Igama lemveliso:		Hinokitiol				Umhla wokuveliswa:		2024-01-03
Inombolo yeBatshi:		Ebos-240103				Umhla woVavanyo:		2024-01-03
Ubuninzi:		25kg/Igubu				Umhla WOKUPHELELWA:		2026-01-02

IZINTO				UMGANGATHO					IZIPHUMO
Isivavanyi				Hinokitiol 98%					98 .89%
Imbonakalo				Umgubo					Iyahambelana
Umbala				Kumhlophe ukuya kumthubi okhanyayo					Iyahambelana
Ukukhupha i-Solvent				I-Ethanol kunye naManzi					Iyahambelana
Ngokwasemzimbeni
Ubungakanani beNcam				I-NLT 100% Ngokusebenzisa i-80 mesh					Iyahambelana
Ilahleko ekomisweni				≤3%					1.26%
Umxholo wothuthu				≤3%					2.23%
Iintsimbi ezinzima				≤10 ppm					Iyahambelana
Arsenic				≤2ppm					Iyahambelana
IMicrobiological
Ubalo lwePleti luphelele				≤1000cfu/g					Iyahambelana
Iyonke iYeast kunye neMold				≤100cfu/g					Iyahambelana
E .Coli				Ibi					Ibi
Salmonella				Ibi					Ibi
Ukuqukumbela				Ukuhambelana neenkcukacha zenkampani.
Ugcino				Gcina kwindawo epholileyo neyomileyo, gcina kude nokomelela kunye nobushushu.
Beka ubomi kwishelufa				Iminyaka emibini ukuba itywinwe kwaye igcine kude nokukhanya kwelanga ngqo.
Umvavanyi	01		Umhloli		06		Umgunyazisi

Kutheni ukhethe thina

1.Phendula imibuzo ngexesha elifanelekileyo, kwaye unikeze amaxabiso emveliso, iinkcukacha, iisampuli kunye nolunye ulwazi.

2. ukubonelela abathengi ngeesampuli, ezinceda abathengi ukuba baqonde ngcono iimveliso

3. Yazisa ukusebenza kwemveliso, ukusetyenziswa, imigangatho yomgangatho kunye neenzuzo kubathengi, ukuze abathengi baqonde ngcono kwaye bakhethe imveliso.

4.Nikeze iikowuteshini ezifanelekileyo ngokweemfuno zabathengi kunye nobungakanani beodolo

5. Qinisekisa umyalelo womthengi, Xa umthengisi efumana intlawulo yomthengi, siya kuqalisa inkqubo yokulungiselela ukuthunyelwa. Okokuqala, sijonga umyalelo wokuqinisekisa ukuba zonke iimodeli zemveliso, ubuninzi, kunye nedilesi yokuthumela umthengi iyahambelana. Okulandelayo, siya kulungiselela zonke iimveliso kwindawo yethu yokugcina kwaye sijonge umgangatho.

I-6.uphathe iinkqubo zokuthumela ngaphandle kwaye ulungiselele ukuhanjiswa.zonke iimveliso ziqinisekisiwe ukuba zisemgangathweni ophezulu, siqala ukuthumela. Siza kukhetha eyona ndlela ikhawulezayo nefanelekileyo yothutho lokuqinisekisa ukuba iimveliso zinokusiwa kubathengi ngokukhawuleza. Ngaphambi kokuba imveliso ishiye indawo yokugcina, siya kuphinda sihlolisise ulwazi lomyalelo ukuze siqinisekise ukuba akukho zikroba.

I-7.Ngexesha lenkqubo yokuthutha, siya kuhlaziya isimo se-logistics yomthengi ngexesha kwaye sinikeze ulwazi lokulandelela. Kwangaxeshanye, siya kugcina unxibelelwano kunye namaqabane ethu olungiselelo ukuqinisekisa ukuba zonke iimveliso zinokufikelela abathengi ngokukhuselekileyo nangexesha.

8. Ekugqibeleni, xa iimveliso zifikelela kumthengi, siya kuqhagamshelana nabo ngokukhawuleza ukuqinisekisa ukuba umthengi ufumene zonke iimveliso. Ukuba kukho nayiphi na ingxaki, siya kunceda umthengi ukuba ayisombulule ngokukhawuleza.

Ukongeza, sineenkonzo ezongeziweyo zexabiso

1.Inkxaso yoxwebhu: bonelela ngamaxwebhu ayimfuneko okuthumela ngaphandle afana noluhlu lwempahla ethengiswayo, ii-invoyisi, uluhlu lokupakisha, kunye namatyala omthwalo.

I-2.Indlela yokuhlawula: Thetha indlela yokuhlawula kunye nabathengi ukuqinisekisa ukhuseleko lwentlawulo yokuthumela ngaphandle kunye nokuthembela kwabathengi.

3.Inkonzo yethu yefashoni yenzelwe ukunceda abathengi baqonde imveliso yefashoni yamva nje kwimarike yangoku. Sifumana ulwazi lwamva nje ngeetshaneli ezahlukeneyo ezinjengokuphanda idatha yentengiso kunye nokuhlalutya izihloko ezishushu kunye nengqalelo kumaqonga eendaba ezentlalo, kwaye siqhube uhlalutyo olulungiselelweyo kunye neengxelo zeemveliso zabathengi kunye nemimandla yoshishino. Iqela lethu linamava atyebileyo kuphando lwemarike kunye nohlalutyo lwedatha, linokuqonda ngokuchanekileyo iintsingiselo zeemarike kunye neemfuno zabathengi, kwaye libonelele abathengi ngezalathiso ezibalulekileyo kunye neengcebiso. Ngeenkonzo zethu, abaxumi bayakwazi ukuqonda ngcono ukuguquka kweemarike kwaye ngaloo ndlela benze izigqibo ezinolwazi ngophuhliso lwemveliso kunye nezicwangciso zabo zokuthengisa.

Le yinkqubo yethu epheleleyo ukusuka kwintlawulo yomthengi ukuya ekuthuthweni komthengisi. Sizimisele ukubonelela ngeenkonzo ezikumgangatho ophezulu kunye nezisebenzayo kuye wonke umthengi.