bg2

Iimveliso

Manufacture Phenibut 98% Pharmaceuticals Grade Raw Material

Inkcazelo emfutshane:

Igama leMveliso: Phenibut

Iinkcukacha: 98%

Imbonakalo: Umgubo omhlophe

Isiqinisekiso: GMP, Halal, kosher, ISO9001, ISO22000

Ubomi beShelf: iminyaka emi-2


Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo

I-Phenibut, (i-4-Amino-3-phenylbutyric Acid HCL) i-derivative synthetic derivative ye-GABA, eyi-neurotransmitter kwaye idlala indima enkulu kwindalo. Le mveliso ngumgubo omhlophe wekristale, unyibilika emanzini, unyibilika kwi-ethanol, kunye ne-hygroscopicity.

Isicelo

I-Fenibute isetyenziswe njengesongezelelo sesondlo kwaye isetyenziswe ngokusebenzayo eRashiya naseMpuma Yurophu ekubeni yaphuhliswa eRashiya kwi-1960s. I-Fenibute isetyenziselwa ukukhuthaza ukuphumla, ukuphucula isimo sengqondo kunye nokwenza kube lula ukulala.

i-asd (1)

Isatifiketi sokuHlalutya

Igama lemveliso: Phenibut Umhla wokuveliswa: 2024-04-20
Inombolo yeBatshi: I-EBOS-240420 Umhla woVavanyo: 2024-04-20
Ubuninzi: 1968KG Umhla WOKUPHELELWA: 2026-04-19
 
IZINTO INGCACISO IZIPHUMO IINDLELA ZOKUVAVANYA
Isivavanyi Phenibut≥99% 99.28% HPLC
Imbonakalo Umgubo omhlophe Umgubo omhlophe Okubonakalayo
Ivumba Uphawu Iyahambelana I-Organoleptic
Indawo yokunyibilika 194℃-202℃ 196.5℃-198.6℃ USP
Intsalela kwi-Ignition ≤0.1% 0.06% 750℃/5hrs
Ilahleko ekomisweni ≤0.5% 0.29% 105℃/3hrs
Ixabiso le-pH 2.3-2.7 2.41 USP
Sulfate ≤0.05% Iyahambelana USP
Izinto ezinxulumeneyo ≤0.5% 0.34% USP
Iintsimbi ezinzima <10ppm Iyahambelana AAS
Intsimbi <60ppm Iyahambelana AAS
Inkokeli <1ppm Iyahambelana AAS
Arsenic <1ppm Iyahambelana AAS
I-Cadmium <1ppm Iyahambelana AAS
IMercury <1ppm Iyahambelana AAS
Ubalo lwePleti luphelele <1000cfu/g Iyahambelana CP2005
Igwele kunye noMngundo <100cfu/g Iyahambelana CP2005
E.Coli Ibi Iyahambelana CP2005
Salmonella Ibi Iyahambelana Okubonakalayo
Ukuqukumbela Ukuhambelana neenkcukacha zemfuno.
Ugcino Gcina kwindawo epholileyo neyomileyo, gcina kude nokomelela kunye nobushushu.
Beka ubomi kwishelufa Iminyaka emibini ukuba itywinwe kwaye igcine kude nokukhanya kwelanga ngqo.
Umvavanyi 01 Umhloli 06 Umgunyazisi 05

Kutheni ukhethe thina

1.Phendula imibuzo ngexesha elifanelekileyo, kwaye unikeze amaxabiso emveliso, iinkcukacha, iisampuli kunye nolunye ulwazi.
2. ukubonelela abathengi ngeesampuli, ezinceda abathengi ukuba baqonde ngcono iimveliso
3. Yazisa ukusebenza kwemveliso, ukusetyenziswa, imigangatho yomgangatho kunye neenzuzo kubathengi, ukuze abathengi baqonde ngcono kwaye bakhethe imveliso.
4.Nikeze iikowuteshini ezifanelekileyo ngokweemfuno zabathengi kunye nobungakanani beodolo
5. Qinisekisa umyalelo womthengi, Xa umthengisi efumana intlawulo yomthengi, siya kuqalisa inkqubo yokulungiselela ukuthunyelwa. Okokuqala, sijonga umyalelo wokuqinisekisa ukuba zonke iimodeli zemveliso, ubuninzi, kunye nedilesi yokuthumela umthengi iyahambelana. Okulandelayo, siya kulungiselela zonke iimveliso kwindawo yethu yokugcina kwaye sijonge umgangatho.
I-6.uphathe iinkqubo zokuthumela ngaphandle kwaye ulungiselele ukuhanjiswa.zonke iimveliso ziqinisekisiwe ukuba zisemgangathweni ophezulu, siqala ukuthumela. Siza kukhetha eyona ndlela ikhawulezayo nefanelekileyo yothutho lokuqinisekisa ukuba iimveliso zinokusiwa kubathengi ngokukhawuleza. Ngaphambi kokuba imveliso ishiye indawo yokugcina, siya kuphinda sihlolisise ulwazi lomyalelo ukuze siqinisekise ukuba akukho zikroba.
I-7.Ngexesha lenkqubo yokuthutha, siya kuhlaziya isimo se-logistics yomthengi ngexesha kwaye sinikeze ulwazi lokulandelela. Kwangaxeshanye, siya kugcina unxibelelwano kunye namaqabane ethu olungiselelo ukuqinisekisa ukuba zonke iimveliso zinokufikelela abathengi ngokukhuselekileyo nangexesha.
8. Ekugqibeleni, xa iimveliso zifikelela kumthengi, siya kuqhagamshelana nabo ngokukhawuleza ukuqinisekisa ukuba umthengi ufumene zonke iimveliso. Ukuba kukho nayiphi na ingxaki, siya kunceda umthengi ukuba ayisombulule ngokukhawuleza.

Ukongeza, sineenkonzo ezongeziweyo zexabiso

1.Inkxaso yoxwebhu: bonelela ngamaxwebhu ayimfuneko okuthumela ngaphandle afana noluhlu lwempahla ethengiswayo, ii-invoyisi, uluhlu lokupakisha, kunye namatyala omthwalo.
I-2.Indlela yokuhlawula: Thetha indlela yokuhlawula kunye nabathengi ukuqinisekisa ukhuseleko lwentlawulo yokuthumela ngaphandle kunye nokuthembela kwabathengi.
3.Inkonzo yethu yefashoni yenzelwe ukunceda abathengi baqonde imveliso yefashoni yamva nje kwimarike yangoku. Sifumana ulwazi lwamva nje ngeetshaneli ezahlukeneyo ezinjengokuphanda idatha yentengiso kunye nokuhlalutya izihloko ezishushu kunye nengqalelo kumaqonga eendaba ezentlalo, kwaye siqhube uhlalutyo olulungiselelweyo kunye neengxelo zeemveliso zabathengi kunye nemimandla yoshishino. Iqela lethu linamava atyebileyo kuphando lwemarike kunye nohlalutyo lwedatha, linokuqonda ngokuchanekileyo iintsingiselo zeemarike kunye neemfuno zabathengi, kwaye libonelele abathengi ngezalathiso ezibalulekileyo kunye neengcebiso. Ngeenkonzo zethu, abaxumi bayakwazi ukuqonda ngcono ukuguquka kweemarike kwaye ngaloo ndlela benze izigqibo ezinolwazi ngophuhliso lwemveliso kunye nezicwangciso zabo zokuthengisa.
Le yinkqubo yethu epheleleyo ukusuka kwintlawulo yomthengi ukuya ekuthuthweni komthengisi. Sizimisele ukubonelela ngeenkonzo ezikumgangatho ophezulu kunye nezisebenzayo kuye wonke umthengi.

Umboniso

umboniso worhwebo

Umfanekiso wefektri

ikhadvab (3)
ikhadvab (4)

ukupakisha & ukuhambisa

ikhadvab (1)
ikhadvab (2)

  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha kwaye uwuthumele kuthi